Oatmeal Cake with Coconut Pecan Frosting
Oatmeal Cake with Coconut Pecan Frosting

Mix the oatmeal with the boiling water, stir and cover. Mix the remaining ingredients then stir in the oatmeal mixture. Grease and flour a 9×9 pan. Pour batter into pan and bake at 350 for 23-25 minutes.

Obstboden
Obstboden

schnell gemacht- super lecker :-)

Old Fashioned Tomato Aspic
Old Fashioned Tomato Aspic

A luncheon staple from way back, tomato aspic is making a big comeback! This recipe uses fresh ingredients, and the results are worth the effort.

Oliebollen and Appelflappen Recipe

Old fashioned Dutch donut and apple turnover An oliebol is a traditional Dutch food. Oliebollen are traditionally eaten on New Year’s Eve and at funfairs. They are also called smoutebollen in Belgium.

Olive Garden Chicken Alfredo
Olive Garden Chicken Alfredo

I don’t know where my wife found this, but we tried it and everyone raved about it. I was told I had to keep it. I doubt it is actual Olive Garden, but it does taste good.

Oreo Balls
Oreo Balls

Only 3 ingredients, 5 steps…Warning These are very addictive & melt in your mouth!!

Ovens of Brittany Curred Chicken Salad

Curried chicken salad from former Madison restaurant ‘Ovens of Brittany’ which was served at Madison’s Concerts on the Square every Wed. night in the summer.

Overnight Cinnamon Rolls with Cream Cheese Icing
Overnight Cinnamon Rolls with Cream Cheese Icing

1.Heat the milk in a small saucepan until it bubbles, then remove from heat. Add the butter and stir until melted; let cool until lukewarm. 2.In a large mixing bowl, dissolve the yeast in the milk mixture.