schnell gemacht- super lecker :-)

A luncheon staple from way back, tomato aspic is making a big comeback! This recipe uses fresh ingredients, and the results are worth the effort.

The oldest sweet tea recipe (ice tea) in print comes from a community cookbook called Housekeeping in Old Virginia, by Marion Cabell Tyree, published in 1879.

Old fashioned Dutch donut and apple turnover An oliebol is a traditional Dutch food. Oliebollen are traditionally eaten on New Year’s Eve and at funfairs. They are also called smoutebollen in Belgium.

I don’t know where my wife found this, but we tried it and everyone raved about it. I was told I had to keep it. I doubt it is actual Olive Garden, but it does taste good.

this is an awesome appetizer for any italian meal

This cake is so moist and rich and just perfect for this time of year.

Recipe courtesy of Oprah Winfrey From the show Oprah’s Gardens: A Private Tour Serves 2

A delicious alternative to take-out!

Only 3 ingredients, 5 steps…Warning These are very addictive & melt in your mouth!!

Downright indulgent

Light, refreshing, tasty, beautiful and oh-so-satisfying!

Suitable for freezing.

Yet another brilliant creation from Jamie Oliver (slight variations from the original).

Oven baked Tacos don’t get any easier than this.

Tender beef steak in a tomato spice sauce

What to do with a fish you’ve never heard of before!

Curried chicken salad from former Madison restaurant ‘Ovens of Brittany’ which was served at Madison’s Concerts on the Square every Wed. night in the summer.

1.Heat the milk in a small saucepan until it bubbles, then remove from heat. Add the butter and stir until melted; let cool until lukewarm. 2.In a large mixing bowl, dissolve the yeast in the milk mixture.

This is based on a Filipino soup recipe from my mother in law. We make it whenever either of us is sick or when it’s really cold outside!