I ordered this dish at a Nordstrom’s Cafe and just loved it. This is my adaptation. BUONO APPETITO!

Chop onion with Food Chopper. 2. Chop peppers with Food Chopper or slice with Ultimate Mandolin. Press two cloves of garlic using Garlic Press into Deep Covered Baker. Peel and slice two cloves of garlic using Garlic Peeler & Slicer Set into Deep Covered Baker.

This no-knead bread recipe is made in your Pampered Chef Deep Covered Baker

Mix flours and Baking Soda Add milk or beer until smooth semi-runny paste (makes quite a bit of batter u may want to store the rest and batter something else or cut the recipe in half)

This is my go-to brunch protein. In texture it’s someplace between a souffle and a cheesecake. I got it from Anna Thomas’s classic, The Vegetarian Epicure.

Easter is always a great time to do a spot of baking “ so why not try one of these deliciously light muffins? Enjoy!

So easy your kids could make this. Another winner from The Chefs Toolbox. Simply mix and pour. These cakes are wonderful served warm with custard or cold and dusted with icing sugar.

Preheat oven to 400 degrees F. In a large saucepan over medium heat, saute apples in olive oil, stirring occasionally. Saute 5 to 8 minutes or until slightly softened but not mushy.

In a blender, combine onion, lemon juice, ketchup, dry mustard, brown sugar, and worcestershire sauce. Blend on high speed until smooth. In a frying pan brown tenderloins on medium high heat.

Focaccia bread that is so flexible you can use just about any herb, but it makes a great sandwich bread rather than dipping bread I find.

While it may be the healthiest bread you’ll ever eat, it still tastes delicious, especially toasted with some butter. :)

Paula Deen shares her mother’s divinity recipe. There’s something about Christmas and divinity that just go together!

Healthier lasagna recipe made with chicken - from Crazy Plates cookbook

A great college meal that makes use of all those spare ingredients lying around. This recipe is for one, but obviously you can make as many as makes sense. I usually eat two in a setting.

Put water in the bottom of a double boiler up to the water line as marked. Bring to boiling point over medium heat. Measure the 2-1/4 cups water into the top part of the double boiler.

puffy and white

Place the chopped onions in the bottom of the slow cooker. Place the pork butt on top of the onions and add the garlic, ground mustard, cayenne pepper, salt, pepper, apple cider vinegar and Worcestershire sauce.

Un dumpling consiste generalmente en carne y verduras picadas finas y envueltas por un trozo fino y elástico de masa. Esta es una receta tradicional coreana con un twist mexicano.

This recipe for Dátiles Rellenos (stuffed dates wrapped with bacon) is one of our favorites at Modesto. Simple to make and people love them!

This is a super easy side dish that will make your family think you slaved over the stove for hours - no one needs to know :)