The little yellow cone-shaped cakes you see in just about every Cuban bakery.
read moreThis salad is best when made ahead of time. Keep it in the fridge. The salad is liked by everyone, but especially men! Great with a braai/BBQ.
read moreDelicious stir fry noodle recipe using Roland Organic Udon Noodles
read moreChop onion with Food Chopper. 2. Chop peppers with Food Chopper or slice with Ultimate Mandolin. Press two cloves of garlic using Garlic Press into Deep Covered Baker. Peel and slice two cloves of garlic using Garlic Peeler & Slicer Set into Deep Covered Baker.
read moreThis no-knead bread recipe is made in your Pampered Chef Deep Covered Baker
read moreMix flours and Baking Soda Add milk or beer until smooth semi-runny paste (makes quite a bit of batter u may want to store the rest and batter something else or cut the recipe in half)
read moreEaster is always a great time to do a spot of baking “ so why not try one of these deliciously light muffins? Enjoy!
read moreSo easy your kids could make this. Another winner from The Chefs Toolbox. Simply mix and pour. These cakes are wonderful served warm with custard or cold and dusted with icing sugar.
read morePlace the chopped onions in the bottom of the slow cooker. Place the pork butt on top of the onions and add the garlic, ground mustard, cayenne pepper, salt, pepper, apple cider vinegar and Worcestershire sauce.
read moreUn dumpling consiste generalmente en carne y verduras picadas finas y envueltas por un trozo fino y elástico de masa. Esta es una receta tradicional coreana con un twist mexicano.
read moreThis recipe for Dátiles Rellenos (stuffed dates wrapped with bacon) is one of our favorites at Modesto. Simple to make and people love them!
read moreA refreshing bush lemon cordial to mix with sodawater, mineralwater, rainwater or your favourite glass of Aussie beer.
read moreDeliciously rich chocolate pots - break through the crunchy/spongey top to find the molten chocolate centre.
read moreIf you love the bourbon chicken in the mall you will adore this dish!
read moreGreat flavor and really easy to make. Not too sweet & makes a great anytime treat.
read moreHere is a basic recipe for a simple ground beef Shepherd’s Pie.
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