Vegetarian Pickled Bull Kelp

All along the Pacific coastline you can come across freshly beached bull kelp (aka Ĺ“giant kelp). During a trip to Alaska a few years back I tasted pickled bull kelp, and liked it so much I brought a jar home for my husband to try.

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Pikante Caribische Groentesoep
Pikante Caribische Groentesoep

Bak de ui, wortel, selderij en tijm gedurende 3-4 minuten boven een middelhoge vlam in een grote pan, totdat ze zacht beginnen te worden. Doe de zoete aardappel, de ingeblikte tomaten, de kokosmelk, groentebouillon en laurierblaadjes erbij.

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Pim’s Pad Thai (from Chez Pim)

Make the sauce: Over a low flame, heat the tamarind, fish sauce, and brown sugar together until the sugar is dissolved. Stir in the chili powder a teaspoon at a time to desired spiciness.

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Pineapple Millionaire Pie (Furr’s Recipe)
Pineapple Millionaire Pie (Furr’s Recipe)

Cream together powdered sugar and butter with mixer. Add salt, eggs and vanilla. Beat until light and fluffy. Spread mixture evenly into baked pie crust. Chill, whip cream until stiff. Blend in powdered sugar.

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Pink Stuff
Vegetarian Pink Stuff

Mix together the condensed milk and the Cool Whip. Fold in remaining ingredients. Pour into glass serving dish and decorate with Maraschino cherries on top. Chill before serving.

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Pork & Chorizo Cassoulet

Heat the oven to 160, wash and chop the vegetables into small pieces and set aside. Chop all the meat into bite sized cubes. Put the chorizo in the pot over a low heat and fry gently - this releases the oil.

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Nut free Pork Chops Sunny D

Brown 4 medium chops in a 14" skillet. Remove and add 4 tblspns of butter, half a medium onion(chopped) and 1 cup of long grained rice. Brown rice and onions.

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