Candied Tofu: Sweet and Savory Crispy Tofu Snack or Side

Submitted by | Vegetarian
Candied Tofu: Sweet and Savory Crispy Tofu Snack or Side
Preparation time: 2 Cooking time: 7 Easy - for beginners Serves: 4

Description

Transform firm tofu into a delightful sweet and savory treat with this easy candied tofu recipe. Pan-fried to crispy perfection and glazed with brown sugar and soy sauce, it makes a versatile snack, a sweet side dish, or a perfect accompaniment to spicy meals.

Ingredients

  • 1 lb firm tofu
  • 1/3 cup dark brown sugar
  • 3 tbsp seasoning sauce or Chinese soy sauce
  • 2 tbsp mirin
  • 3 tbsp peanut oil (for frying)

Method

Dice the tofu into bite sized squares and fry on medium-high heat with the peanut oil, flipping occasionally. When golden brown or crispy, add the mirin, seasoning sauce, and brown sugar. Reduce heat to a low and simmer until thick and sticky.

Tags

Tofu  · Candied  · Sweet  · Savory  · Crispy  · Fried  · Snack  · Side dish  · Vegetarian  · Easy  · Quick  · Asian  · Brown sugar  · Soy sauce  · Mirin  · Dessert
Spotted a problem with this recipe? Contact me