Mr. Food’s Chicken ‘n’ Stuffing Casserole
Cooking time: 35 mins
Easy - for beginners
Serves: 6
Description
Our Chicken 'n' Stuffing Casserole brings together two favorites in one savory dish...you guessed it: chicken and stuffing.
Ingredients
- 1 (8-ounce) package herb-seasoned stuffing mix, divided
- 3 cups coarsely chopped cooked rotisserie chicken
- 2 (10-3/4-ounce) cans cream of celery, chicken, or mushroom soup, undiluted
- 1 3/4 cups chicken broth
- 1/2 cup butter, melted
Method
Preheat oven to 350ºF. Grease a 9" x 13" baking pan.
Sprinkle 3/4 cup stuffing mix into pan; top with chicken.
In a large bowl, whisk together soup, broth, and butter until blended; pour over chicken. Sprinkle remaining stuffing mix over soup mixture.
Bake, uncovered, for 35 minutes, or until casserole is thoroughly heated and bubbly.
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