Herb Crusted Baked Grouper

Easy - for beginners Serves: 4

Description

Grouper Recipes by Uncle Gene

Ingredients

4 6-ounce Florida grouper fillets
2 tablespoons olive oil
salt to taste
black pepper, freshly ground, to taste
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried thyme
1 tablespoon dried rosemary
4 tablespoons butter, melted
1 small yellow Florida onion, sliced

Method

Preheat oven to 350 degrees F. Coat grouper liberally with olive oil. In a flat dish, crumble the herbs and mix well. Roll each filet in herb mixture, lightly coating each side. Season the filets with salt and fresh ground pepper. Place filets in a baking dish with onions; drizzle the melted butter evenly over the herbed filets. Place in oven and cook for 20 minutes until opaque in the center. Remove and serve fillets topped with onions.