Easy Baked Herb-Crusted Florida Grouper Recipe

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Easy Baked Herb-Crusted Florida Grouper Recipe
Easy - for beginners Serves: 4

Description

Discover Uncle Gene's simple and healthy baked grouper recipe, featuring fresh Florida grouper fillets coated in a fragrant blend of oregano, basil, thyme, and rosemary. This easy main dish is perfect for a quick, flavorful weeknight dinner.

Ingredients

  • 4 6-ounce Florida grouper fillets
  • 2 tablespoons olive oil
  • salt to taste
  • black pepper, freshly ground, to taste
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 4 tablespoons butter, melted
  • 1 small yellow Florida onion, sliced

Method

Preheat oven to 350 degrees F. Coat grouper liberally with olive oil. In a flat dish, crumble the herbs and mix well. Roll each filet in herb mixture, lightly coating each side. Season the filets with salt and fresh ground pepper. Place filets in a baking dish with onions; drizzle the melted butter evenly over the herbed filets. Place in oven and cook for 20 minutes until opaque in the center. Remove and serve fillets topped with onions.

Tags

Grouper  · Baked  · Herb  · Fish  · Seafood  · Easy  · Healthy  · Main dish  · Dinner  · Quick  · Simple  · Florida  · Oregano  · Basil  · Thyme  · Rosemary
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