Preparation time: 30 mins
Cooking time: 10 mins
Easy - for beginners
Serves: 4
Indulge in this deliciously creamy and tangy homemade apple cinnamon frozen yogurt, a refreshing frozen treat that tastes like a richer, more decadent applesauce. This easy recipe requires an ice cream maker to achieve its perfect texture, making it an ideal cool dessert or a healthier snack option.
Make sure your ice cream maker’s freezer is frozen solid.
Heat butter over medium heat in skillet and saute apples for 8-10 minutes, adding pinch of salt and cinnamon halfway through. Once apples are tender, refrigerate them until cold.
Combine apples, sugar, yogurt, honey, and vanilla extract in food processor. Process until smooth. If mixture is good and cold (or if, not return to fridge until it is), start ice cream maker and pour mixture in, mixing until frozen (approx. 20 minutes).
You can eat it at the soft serve stage or freeze it harder by placing it in your freezer until firm. Serve with whipped cream and candied walnuts for garnish.